Hakka is one of the four most famous cooking styles of Guangdong province. It is a subcategory of Cantonese cuisine.
Sichuanese Cuisine: One of China’s Eight Great Cuisines
SIchuanese cuisine is one of China's spiciest cooking styles.
Hunanese Cuisine: Chairman Mao ‘ s Favourite
Hunanese cuisine is the of the eight great regional cooking styles of China.
Jiangsu Cuisine: One of China’s Eight Great Cuisines
Jiangsu cuisine is one of the eight great regional cuisines of China.
Zhejiang Cuisine: One of China’s Eight Great Cuisines
Suzhou is home to one of China's eight great cuisines.
Anhui Cuisine: One of China’s Eight Great Cuisines
Anhui is one of the eight great regional cooking styles in China.
Shandong Cuisine: One of China’s Eight Great Cuisines
China has eight great regional cooking styles. Shandong is one of them. Restaurant review of Shandong restaurant in Shenzhen.
Fujian Cuisine: One of China’s Eight Great Cuisines
Eight great cuisines of China: restaurants serving Fujian cuisine are hard to find in Shenzhen. Here's a small cafe serving yummy noodles and dumplings.