Jiangsu Cuisine: Drawing on the Cooking Styles of the Yangtze River Delta

Jiangnan refers to the region just south of the lower reaches of China’s legendary Yangtze River. It includes the northern parts of Jiangxi and Zhejiang provinces and the southern parts of Anhui and Jiangsu provinces. Important cities include Changzhou, Nanjing, Ningbo, Shanghai, Shaoxing, and Wuxi – as well as the legendary twin cities of Suzhou …

Jiangsu Cuisine: One of China’s Eight Great Cuisines

Jiangsu cuisine is one of the eight great regional cuisines of China.