Food•Sports•Travel
Xihe Yayuan is a popular Chinese restaurant at the Ocean Terminal extension of Harbour City in the Tsim Sha Tsui section of Kowloon. And it has a privileged location at the end of the pier affording wonderful views of Victoria Harbour. The focus is on Northern Chinese cuisine. And the featured dish is an innovative …
Continue reading "Xihe Yayuan – Innovative Peking Duck with a Harbour View"
Red 8 at the Macau Wynn is exceptional value for money - great food, reasonable prices, quick service, in colourful, lively surroundings.
Michael Taylor discovers a fabulous new restaurant in Guangzhou serving innovative Cantonese cuisine that combines traditional Chinese peasant and Western ingredients.
Macau has always had great Chinese restaurants, and eateries serving Portuguese and Macanese fare. In recent years, however, has been the arrival of fine dining.
My desire to eat my way around China, exploring its Eight Great Cuisines, began several years ago during a press trip to Shandong Province. Starting in the provincial capital of Jinan, we worked our ways to the coastal city of Qingdao, making several stops along the way. Every noon and evening, we would be hosted …
China has eight great regional cooking styles. Shandong is one of them. Restaurant review of Shandong restaurant in Shenzhen.