Fine dining Chinese restaurant in Kowloon with view of Victoria Harbour serves six course set menu pairing Cantonese dishes with vintage French wine during Le French May at dinner and five course set menu at lunch.
Hong Kong: Pawn Reopens in Wanchai With a New Chef, a New Menu, a New Look
MIchelin star Chef Tom Aikens revamps the menu at The Pawn in Wanchai on Hong Kong Island as the restaurants gets a complete makeover.