Traditional Balsamic Vinegar costs 20 times as much as the commercial balsamic vinegars sold at supermarkets. It's very hard to find and comes in very small bottles. Is it really worth the higher price (and all the fuss)?
Food•Sports•Travel
Traditional Balsamic Vinegar costs 20 times as much as the commercial balsamic vinegars sold at supermarkets. It's very hard to find and comes in very small bottles. Is it really worth the higher price (and all the fuss)?