California Restaurant Month: LA to Offer Curated Dining Experience

Food and Beverage

From gourmet food trucks to Michelin starred restaurants to farm-to-table cuisine, more than 300 eateries in Los Angeles will be serving yummy dishes at bargain prices during dineLA, a 12 day celebration of food.


With Southern California’s great weather, dining out in Los Angeles quite often means dining outdoors. Photo Credit: Los Angeles Tourism and Convention Board.

Los Angeles, California, might be synonymous with sun, sand, and surf, but the City of Angels is also home to Bon Appetit’s Best New Restaurant for 2013 and three of Esquire’s Best New Restaurants.

Where else would you expect Hollywood movie stars to dine? Los Angeles, quite simply, plays host to some of the world’s best restaurants.

Now in its sixth year, dineLA’s Restaurant Week will run from 20 to 31 January 2014.

The 300 plus restaurants taking part in dineLA will serve a mouth-watering selection of discounted menus priced at US$15, US$20, and US $25 for lunch asns US$25, US$35, and US $45 for dinner.

Multi-Course Tasting Menus

And for the first time this year, the Los Angeles Tourism and Convention Board has selected restaurants offering US$85 multi-course tasting menus for dineLA’s Restaurant Week.

“As the dining scene in Los Angeles evolves, so does dineLA’s Restaurant Week,” says dineLA Director, Stacey Sun.

“We wanted to add an experiential layer to the programme, offering intrepid diners a curated experience that celebrates what makes dining in Los Angeles so unique. We are thrilled to have such high caliber restaurants on board to offer a new way to dineLA.”

Your Response Wanted!

Have you ever been to Los Angeles? What did you think of the dining out scene there?

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