Hong Kong Chinese Restaurant Celebrates 10th Anniversary

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Hong Kong Chinese Restaurant serves special menu with 10 Cantonese dishes prepared using 10 different cooking techniques

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Cantonese

intro Cantonese  Cuisine (粤菜) is the dominant Chinese cooking style in Hong Kong and Macau. It is also what is usually served at Chinese restaurants in Western countries such as Australia, Britain, Canada, and the United States. Cantonese cuisine is considered by many foodies to be China’s premier cooking style because of the emphasis on …