Wulu Restaurant and Bar is a newly opened Japanese eatery in Hong Kong. The menu runs from soups and salads to fusion tapas, main courses, sushi, sashimi, skewers and desserts. What will be the verdict of two committed foodies?
Sneak preview: Tokyo’s first Michelin star ramen shop opens in Hong Kong’s Causeway Bay district. Can the popular restaurant find favour with Hong Kong’s picky eaters on a street already lined with popular Japanese eateries?