The Chef at one of Hong Kong's most celebrated Italian restaurants launches a 4-course menu inspired by the food served to First Class passengers flying on Cathay Pacific Airways. It will be served from May to July 2014.

Food•Sports•Travel
The Chef at one of Hong Kong's most celebrated Italian restaurants launches a 4-course menu inspired by the food served to First Class passengers flying on Cathay Pacific Airways. It will be served from May to July 2014.