A national chain serving Hunanese wraps - which have a lot in common with Mexican burritos (except for the taste) - opens in Shenzhen. They are assembled while you wait. Will they pass muster?
Anhui Cuisine: China’s Best Kept Culinary Secret
Anhui cuisine, known as Hui Cai (徽菜) in Mandarin, is perhaps China’s best kept culinary secret. The flavours are rich and subtle thanks to the careful use to hams and sugared candies to enrich and deepen flavours. Wild herbs – from both the land and the sea – are frequently used. It is similar in …
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