Fogo has a modest dining out scene, with only a handful of mostly family-run eateries, which is not surprising. Most of the island's visitors are ecotourists or photographers, who are attracted by its stunning volcanic landscape. The best restaurants in Fogo are clustered in São Filipe, Chã das Caldeiras, and Mosteiros, serving African, Cape Verdean or, Creole dishes. And seafood is featured on many of the menus.
