Food•Sports•Travel
Where to Eat in Hong Kong: Ah Yung Kitchen is a popular Chinese restaurant in Causeway Bay. It serves mouth-watering Cantonese cuisine, which runs from dim sum to a la carte dishes to set menus. The house specialty is abalone. In fact, there is a gourmet abalone set menu! Restaurant Overview Ah Yung Kitchen is …
Where to Eat in Hong Kong Man Ho Chinese Restaurant is a one-star Michelin restaurant at the JW Marriott Hong Kong. Serving authentic Chinese cuisine, it opens for lunch and dinner. It is one of seven F&B outlets at the five-star hotel, which is located at Admiralty on Hong Kong Island. Five Elements The Chinese …
Where to Eat in Hong Kong A non-descript pop-up in the alleys of Sheung Shui in the New Territories serves up some of the best street food in Hong Kong. Included is what could be the SAR's best sweet and sour pork. Let's hear it for Hong Kong street eats! Where Michelin Star Chefs Dine …
Continue reading "Hong Kong Street Eats – Best Sweet and Sour Pork in Town?"
Cooking classes, cocktail workshops, barbecues by the pool, and a Toy Story 25th anniversary celebration: These of some of the culinary extravaganzas designed to tempt Hong Kong foodies this fall at the Happiest Place in Hong Kong.
The Legacy House launches a new dim sum menu, with a new twist on 17 dim sum classic dishes. The fine-dining Chinese restaurant focuses on Cantonese cuisine, with a spotlight on the elegant cooking style of Shunde. It is one of eight eateries at one of Kowloon's classiest hotels.
Coca Restaurants and Mango Tree reopen 62 of the 68 restaurants closed in response to COVID-19 pandemic. In addition, the group has adopted a renewed focus on natural cuisine. And that means a brand new supply chain model to ensure healthy and sustainable produce.
BaseHall is a Hong Kong food hall located in the basement of Jardine House, one of Hong Kong's most iconic office buildings. There are 10 food and beverage outlets. In addition, a live DJ spins discs. And there is an uncommon commitment to sustainability.
If drinking tea is a Chinese tradition, afternoon tea in Hong Kong has its roots in Britain. Afternoon tea is a light meal served in the late afternoon. Many mass-market cafes and chain restaurants serve set teas between lunch and dinner.
Four Kowloon restaurants offer takeaway menus. Diners can call in their orders, pick them up, and consume them at home. Choices range from fine-dining Chinese fare to comfort food, bar bites, and signature cocktails. Containers are biodegradable and environmentally friendly. Where to Eat in Hong Kong Cordis, Hong Kong, has launched takeaway services from its …
The Lunar New Year is the most important holiday of the year in Chinese culture, and family reunions - often held at classy restaurants - are an important part of the festival. Take a look at what eateries in Hong Kong and other Asian cities have on the menu.